When: Wed., Jan. 11, 6 p.m. 2017
Sometimes the most brilliant ideas are deceptively simple. Consider, for example, Chef Adam Hegsted’s new monthly dining series at his Wandering Table, Fried Chicken & Beer Night. I’m a sucker for fried chicken, and Hegsted knows his way around some fried bird. Add in three pints of beer from a rotating cast of local breweries, including River City Brewing for this inaugural edition, and you have the makings of a memorable dining and drinking experience on the second Wednesday of each month.
Wed, Jan. 11, at 6 pm • $35 per person, includes tax and tip • The Wandering Table • 1242 W. Summit Pkwy. • thewanderingtable.com • 443-4410