Benefit, Food & Drink

Backyard Harvest Farm-to-Table Benefit Dinner

When: Mon., Oct. 2, 5:30 p.m. 2017

Backyard Harvest (BYH) hosts three gourmet, five-course, farm-to-table dinners to raise funds to support programs and services that increase access to fresh food on the Palouse and in the Lewis-Clark Valley.

Price: $100/person