Food & Drink, Festival, Summer Guide


When: Thu., July 12, 6-9 p.m., Fri., July 13, 6-9 p.m., Sat., July 14, 1-9 p.m. and Sun., July 15, 9 a.m.-4 p.m. 2018

The second annual, four-day food and drink festival celebrates the Northwest by sampling products, tastemakers, restaurants and producers from the region. Culinary highlights include a "Grand Tasting," foods from around the world, a seafood bash, "Fire & Smoke Fare," and brunch. July 12-13 from 6-9 pm; July 14 from 1-9 pm and July 15 from 9 am-4 pm.

Price: $30-$300