Food & Drink

Tapas Cooking

When: Wed., Oct. 23, 6-8 p.m. 2013

Learn to make three Spanish-style small plates including stuffed peppers, baked asparagus and more. Oct. 23 from 6-8 pm. $50. Orlando's, SCC, 1810 N. Greene St. incaafterdark.scc.spokane.edu