Food & Drink

The Art of Cooking

When: Sat., May 16, Sun., May 17, 6-10 p.m., Tue., May 19, 6-10 p.m., Sat., May 23, Sun., May 24, Wed., May 27, Fri., May 29 and Sat., May 30 2015

Upcoming classes include: Peruvian Cuisine, Garlic Lovers (May 16); On the Beach in Mazatlan (May 17), Pantry Essentials (May 19), Pesto Class (May 23), Taco Sunday (May 24) Sauces that Save Dinner (May 27), Four-Course Cooking (May 29) and Seasonal Salsas (May 30.)

Price: $50-$60/person