Museums, Food & Drink, Words

The History of Yummy Chocolate!

When: Sat., March 31, 11 a.m.-12:30 p.m. 2018

Food historian and college faculty member Monica Stenzel presents an informative course on the history of chocolate, from Aztec hot chocolate to American chocolate bunnies, followed by a sampling of chocolates or candies from Spokane’s Hallett’s Chocolates.

Price: $22-$25