Food & Drink

Valentines Date Night Cooking Class

When: Wed., Feb. 14, 6-9 p.m. and Thu., Feb. 15, 6-9 p.m. 2018

Executive Chef Jeannie Lincoln shares how to create the delectable pillow-like pasta, gnocchi, during a hands-on class, culminating in a family-style meal inside the historic venue. Ages 21+. Offered Feb. 14-15 from 6-9 pm.

Price: 50$